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MONOCULTIVAR NERA DI OLIENA

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The Nera di Oliena is an aromatic excellence of our island. It looks like an intensely perfumed olive oil, capable of transporting us to the feelings of freshness and freshly cut grass which can be perceived in the countryside.
Organoleptic notes:

herbaceous aroma, tomato leaves; it is an olive oil with a delicate flavour.

Food pairing:

fish carpaccio, pureed vegetable soup, fresh cheese.

Ràmine

5,9015,90

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